Soothe and nourish your skin with this handcrafted, all-natural balm designed specifically for atopic and sensitive skin. This balm has deeply moisturizing ingredients like shea and mango butter. These ingredients help lock in hydration. They also restore the skin’s natural barrier. Nutrient-rich oils like jojoba, almond, and avocado offer essential vitamins and fatty acids to calm irritation and reduce dryness.
Infused with soothing lavender and chamomile essential oils, it gently alleviates redness. It also eases irritation. A hint of tea tree oil adds a protective, antibacterial touch. This gentle formula is perfect for daily use and is free from harsh chemicals. It’s ideal for the most delicate skin.
Experience the power of nature in a jar, and give your skin the love it deserves.
Natural Balm for Atopic Skin
Ingredients
20 g shea butter
20 g mango butter
10 ml jojoba oil
10 ml almond oil
10 ml argan oil
1 tsp beeswax
10 drops of liquid vitamin E
5 drops of lavender essential oil
5 drops of chamomile essential oil
3 drops of geranium essential oil
2 drops of tea tree essential oil
Directions
- Melt the shea butter, mango butter, and beeswax in a double boiler over low heat.
- Add the jojoba, almond, and argan oils to the melted mixture and stir well.
- Remove from heat and allow it to cool slightly.
- Stir in the liquid vitamin E and essential oils, and mix thoroughly.
- Let cool until buttery, you can also cool it in the fridge.
- Whip the buttery cream with a hand mixer or in a blender. This step is optional, you can use balm as it is after cooling.
- Pour the balm into a clean glass jar or metal tin and let it cool completely.
Notes
- Store at room temperature. The balm keeps well for 6–12 months.