Cheese salad
Course: Sides, SaladsDifficulty: EasyIngredients
12 oz / 375 g chicken breast or ham
8 oz / 220 g your favorite cheese
1 bell pepper
1 big pickle
8 oz / 150 g mayonnaise
1/2 tsp salt
1/2 tsp pepper
Directions
- Dice fried chicken breasts or ham, cheese, bell pepper, and pickle in same-sized cubes
- Mix diced items, mayonnaise, salt and pepper in a bowl